Do you know a good recipe to serve a crowd at once? That!If you classify yourself as laziness level 1, use ready-made milk bread like I did here. But if you’re excited to cook, you can make your own bread with a delicious recipe that I also taught you. Link to bread recipe:http://panelaterapia.com/2010/11/paozinho-de-leite-fofissimo.html To make […]
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I have a base recipe that is potato bread and I use it to create other recipes. It was like that with the carrot bread and now with the pumpkin and basil one. The difference is that the pumpkin is moister and therefore needs a little more wheat flour to bring it together. It is […]
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Guys, I’m addicted to this cookie. I think it’s VERY delicious! It melts in your mouth! And the best thing is that it doesn’t contain a lot of fat or sugar! And it also doesn’t use wheat flour, just starch. It’s super easy to do. I like to make it with brown sugar, I find […]
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Another delicious recipe that I made for the Chef Carrefour project. As I love potato bread, I chose to make this version with a filling of three cheeses (parmesan, mozzarella and cream cheese) and it was so good, so good that if I were you I would do it too!!! In any case, the filling […]
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This bread was so delicious that I’ve already made it three times. I reduced the recipe so it didn’t make as much. There are 13 buns that, after baking, are more or less the size of the palm of your hand. It’s very soft and the carrot flavor doesn’t stand out, but the color is […]
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I’m reposting this recipe that was sent a long time ago by reader Fabíola who read on the blog that I was too lazy to make it bread and then he decided to help me with this recipe for homemade soft dough bread. As it yielded very little, I increased the amount because I wanted […]
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My mother brought a sweet bread on her last visit, it was a large braided bread with pieces of guava paste in the middle, delicious! I took the recipe and made it in the shape of a ball with a guava filling and coconut topping. It was very good! This bread is made with lard, […]
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Delicious and very easy savory muffin recipe. As it tastes like a hot mix, I decided to give the recipe that name. Instead of dough, it uses chopped bread, it’s very light and tasty and of course, if you want you can add whatever ingredients you like. Ingredients: 3 slices of crustless bread. 5 slices […]
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I’m not very good at baking, but I’ve learned some things through my trials (and errors) and I think I have some tips to share with those of you who have difficulty making bread. I’m sure it will help at least a little. In general, most bread recipes have the following steps: 1. mix ingredients; […]
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One more revenue delicious that I made using Finna wheat flour. In a house with a new baby like here, we always need to think about practical recipes that can last for about 2 days when reheated to serve as a snack and that can also be frozen. Those oven pastries they are perfect for […]
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