Corn Dog: Sausage Bread

Corn Dog: Sausage Bread

What I don’t fry during the year I decided to do on PratoFundo’s birthday! Another fried recipe with that American touch, the famous Corn Dog. That doesn’t have a translation or equivalent in Portuguese, so I called it sausage breading. It’s a very common dish at American fairs and festivals, basically it’s a sausage covered […]

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Sausage Bread and Beer

Sausage Bread and Beer

What is that? A recipe? And salty? Will it be a miracle? Is it a prank? Yes, we have a recipe for bread and with a savory filling. A beautiful Beer and Sausage Bread. I already miss making bread, baking classes are really missed. I don’t know if everyone knows, but I really like to […]

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Coalho Cheese Pie |  PratoFundo

Coalho Cheese Pie | PratoFundo

The original recipe was called Patty, but it’s a little different. It’s more like one quiche than the Mini pie that we know. It starts with the dough, which is very reminiscent of massa podre (Basic dough), and the filling is milk cream and eggs, basically. But that was the name of the reference recipe. […]

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Easy and Delicious Basil Puff Pastry

Easy and Delicious Basil Puff Pastry

Here’s the second recipe in the article! Palm trees, puff pastry and basil. It has already started with a promising product: basil. Together with puff pastry, it couldn’t be bad. It’s a very interesting idea to serve at brunches or get-togethers. The size reminds us of our Brazilian conception of “petit fours”, which becomes a […]

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Easy and Soft Milk Bread

Easy and Soft Milk Bread

A very versatile milk bread. You can make it stuffed, whole, stuffed, in the shape of a hamburger and even a hot dog. A real joker. I owe this recipe to my professional colleague, Nina do Gluttony: Joana Francesa’s bread.” Nina doesn’t get mad, okay? I changed the quantities to make a slightly smaller version. […]

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