Savory Ham & Cheese Muffin

Muffin it can also be salty! This one Ham and Cheese Muffin It’s super simple to do and very practical for when you need a snack last minute! Generally, muffins They are sweets with chocolate or fruit in foreign countries. But it is possible to make savory dishes too. And for this recipe I opted […]

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Korean Chicken Baked in Coca-Cola Sauce

Korean Chicken Baked in Coca-Cola Sauce

Receipt of Coreno Chicken with Coca-Cola? A savory recipe? In truth! A very different option for everyday chicken. You didn’t read it wrong, that’s right: Korean Chicken in Coca-Cola Sauce! When I saw this alternative option for a super typical Korean dish and because of the different sauce, I had to make it. The traditional […]

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Tender Cooked in Coca-Cola |  PratoFundo

Tender Cooked in Coca-Cola

You didn’t read it wrong: Tender in Coca-Cola. Don’t make that disgusted face and listen to me! I’m almost sure that among those born in the 80s, I’ve heard of this recipe. Along with those dish mega bregas vintages. You remembered, right? Ever since I discovered the recipe, I had that fear: try it with […]

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Oriental Style Oven Chicken

Oriental Style Oven Chicken

It was one of my lunches a few days ago. However, normally when I cook just for myself for both lunch and dinner I don’t measure anything… especially savory dishes. Everything done on the basis of eye meter. 🙂 Did you take a good look at the previous photo? Do you notice the absurdly golden […]

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Cassoulet: Classic French Beef and Bean Roast

Cassoulet: Classic French Beef and Bean Roast

Regular Prato diners will have noticed that I am very suggestible when it comes to food, right? 😛 However, this time some factors favor the recipe itself. The dish was shown on the Menu Confiança program on GNT (Globosat channel) which is presented by chef Claude Troisgros and for sommelier Deise Novakoski. And yes, I […]

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Italian Comida: Vitello Tonnato |  PratoFundo

Italian Comida: Vitello Tonnato

As promised, the recipes produced for the subject matter Palate. Today, we are left with Veal with tuna saucethe next one will be Basil Palmiers. Producing this dish was quite an adventure. Email exchanges, suggestions for new ingredients, choosing a book and the hardest part is keeping quiet when it comes to recipes! Not being […]

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Prime Rib and Roasted Cauliflower

Prime Rib and Roasted Cauliflower

My vegetarian readers will forgive me (or not), but this text will be a feast of meat for those who enjoy a good piece! Personally, I can’t live without good meat, I really like it and I’ll continue eating it for a long time. And yes, I have already watched the movie “Earthlings”. But being […]

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Ground Beef Pizza

This recipe for Ground Beef Pizza has already been a huge success here on the blog because it is a different way of using ground beef. People who want to cut or reduce carbohydrates always look for different recipes to vary their menu and this is a good solution, but I advise you to consult […]

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Chicken Bird in the Airfryer

Chicken Passarinho is the best bar snack and anyone who disagrees is wrong, after all this delicacy has conquered Brazil from north to south and is a lot of people’s favorite when it comes to snacks! What is Chicken Bird? Poultry chicken is a dish that is very popular in many countries and consists of […]

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Como fazer frango na panela de pressão?

How to make chicken in the pressure cooker?

O chicken in pressure cooker It is one of the most practical and delicious recipes you will ever come across. After all, the preparation method is simple and it leaves the meat super tender. So, check out how to prepare this delicious treat in just a few steps. How to make chicken in the pressure […]

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