Airfryer Bread Pastry Recipe
Sliced bread pastry is a delicious and easy option for a quick snack. And with the Airfryer, it's even easier and healthier! Here is a simple recipe for you to try at home.
Ingredients:
- 8 slices of sliced bread
- 100g grated mozzarella cheese
- 100g of presumed minced
- 1 chopped tomato
- Oregano to taste
Preparation Mode:
- Cut the edges of the bread and flatten each slice with a rolling pin.
- Place a tablespoon of grated mozzarella cheese in the center of the bread slice.
- Add a tablespoon of chopped ham on top of the cheese.
- Place some chopped tomato on top of the ham.
- Sprinkle some oregano on top.
- Fold the edges of the bread to form a pastry and press the edges to seal tightly.
- Place the pastries in the Airfryer basket and set the temperature to 200°C.
- Bake for about 10 minutes or until the pastries are golden.
Ready! Now just serve and enjoy this deliciousness!
Can I replace the ham with something else?
Clear! You can replace the ham with other ingredients of your choice, such as shredded chicken, ground beef, tuna or chopped vegetables. Use your creativity and try different combinations!
Can I add other seasonings?
Yes! You can add other seasonings of your choice, such as basil, rosemary, thyme or black pepper. Try different combinations to find the flavor that best suits your taste!
Airfryer Bread Pastry: How long does it last in the fridge?
Airfryer sliced bread pastries can last up to 3 days in the refrigerator if stored in a closed container. It is important to remember to heat them before consuming so that they become crispy again.
We hope you enjoyed this Airfryer puff pastry recipe. It's a delicious and easy option for a quick and healthy snack. Try it at home and share your experience with us in the comments below. Enjoy!
