By Renata Araújo
In a city like New York, there are so many gastronomic options that sometimes we get lost!
Therefore, I decided to highlight some places that I have been to and approved of and others recommended by those who understand the subject: where to eat in NY.
Otto Pizzaria – by the best-known Italian chef in the USA, Mario Batali. With a relaxed atmosphere, you can eat one of the best pizzas in the city and the place also has a good wine bar.
Address: One Fifth Avenue at 8th Street – open every day until midnight.
Fig and Olive – Mediterranean cuisine with several locations in NY, where the protagonist is olive oil and the cuisine is inspired by France, Spain and Italy. There are also homes in Los Angeles, Chicago and other cities.
Ferrara Cafe and Bakery – mix of bakery and confectionery, it can be a perfect stop for a sweet treat and coffee!
Address: 195 Grand St, New York,
Juliette – French restaurant in Willamsburg – a modern neighborhood in Brooklyn – with the philosophy of simple cuisine, filled with fresh ingredients. The atmosphere is pleasant and tasteful. On Sundays, the best thing is brunch.
Address: 135 North, 5th St Bedford
Maze – restaurant by chef Gordon Ramsey at The London Hotel, super well located, on W 54th St and really cute! And it doesn’t disappoint anyone who likes signature kitchen. In this case, an English/Scottish chef influenced by French and Asian cuisine.
Address: W 54th St
L’Arte del Gelato – and to finish, an Italian ice cream at this delicious ice cream shop in the middle of Chelsea Market, the charming gastronomic market in NY.
Address: Chelsea Market, 75 9th Ave
Now, with so many options, all you have to do is choose. where to eat in NY!
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