Main alkalizing foods (and how to use them)

Main alkalizing foods (and how to use them)

Alkalizing foods are those that, during digestion, produce alkaline residues that balance or reduce metabolic acidity, which is the acidity produced in the body and eliminated through urine. These foods can protect the body against inflammation and oxidative stress, helping to avoid situations such as diabetes, heart attack or cancer, for example. It is important […]

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Main acidifying foods (and how to use them)

Main acidifying foods (and how to use them)

Acidifying foods are those that, when digested in the stomach, generate acidic residues that increase metabolic acidity, which is the acidity produced in the body and eliminated through urine. This acidity produced by digestion can cause oxidative stress, increasing the risk of diseases such as flu, diabetes or obesity. Therefore, the consumption of these foods […]

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