Shrimp and Sausage Cajun Pasta

38 thoughts on “Shrimp and Sausage Cajun Pasta”

1. Get the printable recipe here : https://smokinandgrillinwitab.com/cajun-shrimp-pasta/

2. Another amazing dish, can’t wait to make this

3. Yummy,awesome, thanks AB👍❤️👍

4. Love the shrimp and sausage combo. Really nice!!

5. I meal prep my dinner for three days and I’ll be making this for next week. Thanks AB!

6. Making this tonight!!! Watched the video yesterday and it stayed on my mind 🤣🤣🤣

7. Wow that’s fire brother

8. You can't over talk it cuz that's 🔥 keep on talking an give us that "SHO NUF" banging recipes what I always say you gonna need a fire 🚒 to put that pot out it's on fire 🔥 all the way from the NATI WHO DEY 🐯

9. Can't do spicy anymore

10. Every time I watch something that has to do with Cajun food and shrimp. Why don't you take the d*** tails off? I don't have time to be eaten linguini all of that and have to take the tails off. Take the d*** tip, it's more enjoyable that way. That customer doesn't have to fight with it and me as a cook.I don't have to fight with it

11. Did you use both cans of tomatoes? Your video only shows the Rotel going in. Are did you add the hunts diced off camera?

12. Looks delicious 😋

13. Pasta looked 🔥.

    Talking to grown folk, no need to say pause, we know we're talking about food!

14. What kind of cooking pans are you using?

15. im sorry but the editing on this video left me wondering what was happening!
    im not sure what went wrong?

16. Ok I made it. Sir!!!! You are wrong for this 🤣🤣🤣🤣 DELICIOUS

17. I didn't catch the maker's name for the sausage. Does anyone know? Thanks.

18. 💪🔥🍽️💪

19. LmaoO when he said pause 💀

20. Oooooweeeeee AB👀😋😊

21. Making this tonight, thanks

22. FIRE!!!!!!

23. I made this for dinner last night. One word. WOW!! Another hit, AB. 🔥🔥

24. This dish touched my heart. We will be happy to see such a wonderful recipe on khal.

25. I am gonna attempt to make this today! This looks delicious!!!!

26. Looks delicious, but why do people always leave the tail on the shrimp?

27. ❤❤❤
    This would be a hit in my house! I would definitely have to turn down or omit the heat! 😊

28. Luv minced garlic

29. Keep that into rotation after boil is reached

30. Thick

31. Olive mushrooms garlic onion +herbs

32. Look's delicious 😋

33. My favorite ingredients,Definitely plan on making soon.

34. AB, have you thought about creating your own paper towels?

35. Cajun past is where it’s at! Great recipe.

36. 🔥🔥🔥🔥😋😋😋😋😋❤️❤️❤️👍🏿👍🏿👍🏿👍🏿🔥🔥🔥🔥

37. hitting it with the sugar its called umami

38. AB…Thxs so much for your recipe; just finished making, it was as you say "Fire." My husband said it was definitely restaurant quality!!

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