Pão de Queijo and My Encounter with Palmirinha

Because of the blog vira e mexe, there are some events with some personality from the gastronomic world, but none excited me as much as the meeting with Palmirinha! I like her so much!!!! I have so much respect for this woman’s figure that I even got emotional, as she told her life stories and how the new book she is launching came about.

For those who asked, the book is like the one by Dona Benta. There are 1000 recipes from her personal archive. There are no photos, but it is very complete! Book to pass from mother to daughter! I really liked!

I chose a cheese bread recipe from the book to test. It’s delicious and easy to make:

The ingredients are:

• 250g sweet cassava starch
• 1/2 cup of milk (120ml)
• 1/4 cup (tea) oil (60ml)
• 1/2 level tablespoon of salt
• 1 ovo
• 1 cup grated semi-hard cheese

*** Preparation method: in the video, which is short and loads very quickly! 🙂

During the meeting, I asked for permission to make the video and she even left a message for us, look how sweet: