Learn how to make vegan brigadeiro using sweet potatoes

How about a fit and totally vegan brigadeiro recipe? Learn how to make a delicious vegan brigadeiro using sweet potatoes:

Anyone who thinks that vegan life is painful doesn’t know the mistake they are making. Although the food of those who do not consume animal products tends to be healthier and “natural”, it also includes wonderful fats, like this vegan brigadeiro recipe that you will learn today.

As you will see, instead of using products rich in lactose, such as milk and condensed milk, the vegan brigadeiro is based on sweet potatoes. It is, in fact, what helps to give the right point to eat the rolled sweet, like at children’s parties, you know?

Now, if you are a person resistant to many changes, know that the flavor of sweets is wonderful and has nothing to do with those diet foods you buy ready-made in supermarkets. The vegan brigadeiro will certainly please even the most demanding palates, especially because what stands out is the flavor of the cocoa powder.

And, if you’re still not convinced that this recipe is a good idea, add this information to your list: this vegan brigadeiro recipe is totally functional! In other words, in addition to being delicious, it will help with your diet. Too good, isn’t it?

Learn how to make vegan brigadeiro using sweet potatoes:

What takes?

• 1 and 1/2 cups (tea) of cooked and mashed sweet potatoes;
• 2 tablespoons of cocoa powder;
• 1/3 cup (tea) brown, demerara or coconut sugar;
• 1 dessert spoon of coconut oil.

How to make?

You just need to mix the sweet potato with the other ingredients, in a pan, and place everything over medium heat. As soon as the mixture becomes homogeneous and starts to come away from the pan, remove from the heat.

The next steps follow as if you were making a traditional brigadeiro: pour dough onto a plate and wait for it to cool before rolling. You can use chocolate to cover the balls, as well as cocoa powder, crushed cashews, hazelnuts, pistachios, other oil seeds or coconut.

And, if at the end of the day you’re too lazy to mess around, don’t worry! The vegan brigadeiro is also perfect to eat with a spoon.

Have you already tested this recipe? If so, be sure to tell us how it tastes, okay?

Now a little secret: this recipe can also be used as a cake topping, did you know? The flavor should be perfect if the vegan brigadeiro is used with this other recipe: Learn how to make banana cake, without flour or sugar.

Source: Vix