Doce de leite na panela de pressão – Aprenda como fazer

Dulce de leche in the pressure cooker – Learn how to make it

Recipes

Making dulce de leche in the pressure cooker is much easier than you think! All you need is condensed milk and water, and it pleases everyone.

At first, thinking about making dulce de leche in the pressure cooker may seem like a difficult task. After all, most people are afraid of the pressure cooker, as it is a somewhat dangerous utensil. However, the recipe we have put together for you is super easy and can be done without fear or concern.

In addition to being super delicious, dulce de leche goes with everything and can be used in various recipes, such as, for example, filling cakes, truffles, with cheese and in sweets. Either way, it’s impossible not to like and enjoy the sweet treat.

So, keep reading our article and check out a super practical and easy recipe for dulce de leche in the pressure cooker, which only requires 2 ingredients, so you can make it without fear!

Dulce de leche in the pressure cooker

Dulce de leche in the pressure cooker – Learn how to make it
Pinterest

Ingredients

  • 1 Condensed milk (Can);
  • Water.

Preparation mode:

First, place the condensed milk in the pressure cooker and cover it with water, until it is three fingers above the can. Afterwards, cover the pan and place over high heat.

As soon as the pan reaches pressure, you need to pay attention to the time you want to leave it, in fact, the point and color of the dulce de leche is determined by the time you keep the condensed milk cooking.

Points of dulce de leche in the pressure cooker:

Dulce de leche in the pressure cooker - points
Technical cuisine
  • Light and soft in texture: 25 minutes;
  • Brown and with a common texture: 35 minutes;
  • Dark and firm in texture: 40 minutes;
  • Very dark and with a cutting texture: 50 minutes.

Finally, after cooking your dulce de leche for the chosen time, let it rest for 10 minutes, with the pan covered and the heat already turned off. After that, take the pan to the tap and leave it under running water for another 5 minutes. Furthermore, just use it however you prefer!

Extra Tips:

Dulce de leche in the pressure cooker – Learn how to make it
Funnyist
  1. Be careful when opening the pan and picking up the can, as it stays hot for a long time. It is advisable to let the candy cool as much as possible;
  2. Do not cook condensed milk that comes in paper packaging, as it can release toxic substances into the dulce de leche.

So, what did you think of this pressure cooker dulce de leche recipe? Take the opportunity to also read: How to make panettone and chocotone? Delicious recipe for Christmas.

Sources: Riding enchanting, turnstile free.

Image sources: Funnyist, Gshow, Pinterest, Technical cuisine.