A delicious suggestion for you to rock the Festas Juninas. This recipe can be made with many flavors. You can use just cheese, you can make it with chicken filling, with ground meat, in short, you can make it with many flavors. It has a very moist and soft consistency, but if you want it […]
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I already made a very similar cake here on the blog years ago, but the difference is that in this one I added cornmeal to the dough and I thought it now had a perfect texture. Soft, moist, but well structured. If you want to make it with corn on the cob, just use 200g […]
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When I found out that one of the Pitada Natural launches would be a sweet pinch, I thought I would make some roasted fruits to test. It’s called German Sweet and people, think of a wonderful little mixture, so, do you know that sweet smell that invades the kitchen? How can you not be amazed […]
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Do you know a cake that you love for life? This is the official chocolate cake in my house. I even do it with my eyes closed. And you can trust that this one works. You don’t even need a mixer or blender. Fast, practical and everyone loves it, want something better? So take note, […]
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This recipe can also be made in pie format, using the same dough. Which is a basic sponge cake recipe. I make it in the form of pavé because I’m lazier and less skilled (#TrueBlogger). I think this is my favorite pavé recipe! A little bit of work for my standards, but still pretty easy! […]
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Lis’s birthday is in 2 months, but as I’m a first-time mother it took me a while to complete the buffet and there was no date, so the party will be in 1 month, and as it will be close to Easter, that will be the theme. Needless to say, my house was invaded by […]
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I made a quick video to teach you how to make pudding in the pressure cooker. It cooks in 10 minutes, saves gas and time, which today is worth more than anything, right people? There on YouTube (click HERE and subscribe to our channel) people were skeptical because they thought my pressure cooker was different […]
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This cake is an old acquaintance here at Panelaterapia. Since I tested the recipe in 2012, it has become a staple here at home, especially because my husband likes simple cakes, the kind without icing or filling, you know? But this time I wanted to try it with the guava topping and he approved too! […]
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I have been reposting some old recipes that over the years I have improved a little thing here, another there. After all, Panelaterapia has been on the air since 2009 and we always need to seek to evolve, right? This is an updated version of my blender cornmeal cake. Now tastier and cuter (and with […]
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I ate this dessert at my friend Nina’s house a while ago and this year my mother made it for Christmas. It’s so simple that it’s more of a tip than a recipe and the cool thing is that everyone loves this ice cream, it’s always a big hit. You’ll just have to assemble it, […]
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