Some people call it a sliced bread pie, a giant sandwich, in short, for me it’s a savory cake. Balzacians like me, or those who have already surpassed 30 springs (tackiest thing! lol…) have certainly eaten a lot of savory cake at birthday parties in the 80s! Today our friend got “glam” versions topped with […]
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One of the tastiest things I’ve eaten in the last who-knows-how-many years! AND lightbut hey, there’s no point in eating a piece the size of a pillow (just like I did)! But let’s get to the recipe, because with this giveaway story this blog was a little off track! Roof:– Tomato sauce (ready-made or homemade); […]
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I made my traditional quiche dough that I already posted here. I put it in tart molds. In the filling I mixed several leftover cheese: Prato, Parmesan, Cottage and cream. I made a paste and put it on the pie. On top I sprinkled halves of sweet grape tomatoes, salt, oregano, fresh basil and olive […]
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This weekend I put my foot in the jackfruit! Tomorrow, return to the world on the exercise bike to burn off your Sunday calories!!! As I didn’t know this dough yet, I was afraid it wouldn’t work and ruin ingredients so I made a simpler one (margherita). And I say: it was really good!!! Pizza […]
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Today is Saturday and cleaning the house burns away the excess (êta lerê!)! This quiche is perfect for a quick and hassle-free meal! Needless to say, broccoli can be replaced with “N” vegetables, right? Unleash the creativity in you!!! I loved this recipe. I’ll do it more often! Massa: – 1 ovo; – 2 cups […]
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This pie is so cute it looks like a piece of cloud! And the best thing is that you can replace the broccoli with any vegetable you want. In addition to not having any dough, which helps when we want a tasty, light and quick recipe to prepare! Look how delicious it is: Ingredients for […]
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Chef Dalton Rangel challenged me to make a recipe using Filippo Berio Olive Oil, shrimp and coriander and I prepared this creamy pie that was wonderful!This dough with olive oil is very light and tasty and you can also make pies with it. Try it and tell me later. Let’s get to the recipe: Dough […]
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This is the “typical” recipe for the famous blender pie, but I mix everything in the bowl, using a whisk. I always make it with tuna or whatever I have in the fridge, leftover chicken breast, roast beef, or even a vegetarian version, it’s always delicious! I’ll start with the filling ingredients because it needs […]
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If you want a surprising recipe with instant noodles, try this delicious pie! Guys, seriously, it looks really good! And the best thing is that you can add your own touch by adding spices, herbs and whatever flavors you want to the topping. I went with bacon, tomato and cheese because you can’t go wrong, […]
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Polishop sent me the Vegan Milk Machine and those who follow me on Instagram saw me talk about and show the product a lot. It is used to make plant-based milks, but it also makes vitamins and creams. Briefly explaining, you put the grains, seeds or nuts you want to use in the Vegan, add […]
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