Gluten-free diet: how to do it (with menu)
On a gluten-free diet, it is important to avoid foods that contain this protein, such as products that contain wheat, such as bread, cookies and cakes, processed meats, such as sausages and hamburgers, and béchamel sauce, for example. The gluten-free diet is recommended for people with gluten intolerance and celiac disease, which is an autoimmune […]
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