Sausage Green Bean Potato Casserole Like Grandma Used to Make!

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Sausage Green Bean Potato Casserole Like Grandma Used to Make! – In today’s episode, I’m excited to share with you one of my all-time favorite comfort dishes: Sausage Green Bean and Potato Casserole. It’s packed with hearty ingredients and savory flavors, perfect for cozy family dinners or gatherings with friends. Join me as I walk you through the step-by-step process of making this delicious meal. Let’s dive in and get cooking!

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29 thoughts on “Sausage Green Bean Potato Casserole Like Grandma Used to Make!

  1. Oh wow…….this is awesome. My mom ( a true southern girl), used to make a red potato and green bean mix with bacon. This is next level. I also make an Italian version…using Italian sausage, red potatoes, onion and green beans with olive oil and Italian seasoning. How I HATE type 2 diabetes……but I can try it without potatoes….maybe substitute with some cauliflower. So happy I found your channel. Peace out.

  2. AB love your videos, great tip on poring the liquids. Like many foods that have sugar and salt it might say none added but it doesn't always mean it's not included in the ingredients. I would have to down this meal with some prime rib garlic bread and a nice red wine.

  3. I made this on Sunday and it came out DELICIOUS!! Simple and good my kind of recipe 😊😊. Thank you!!

  4. How the heck am I just learning about this???
    It makes perfect sense!!!

    I made a dish for the first time last week and vacuum sealed the rest into single servings for my freezer.
    Tonight I quickly reheated some & WOW!!! 💥 🤤

  5. Im vegan. My family isn't. And I enjoy preparing all kinds of meat in moderation. I just dont want to be the cause of any health concerns later in their lives. Your recipes are a good balance of the two.

  6. Your recipe looks so yummy 😋. OMG I remember my mom & dad making this dish. I made it for dinner last night adding sweet potatoes with slivers of carrots….Oh so good. Thank you for inspiring me with sweet memories..

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