Restaurants with vegetarian dishes in Rio and SP

Vegetarianism Day is celebrated on October 1st. The number of people migrating to this style of eating and living is growing more and more. With this, the chefs create menus with different options of dishes based on vegetables and without animal protein. Therefore, we have listed below suggestions for restaurants with vegetarian dishes in Rio and SP. Take the opportunity to read: Spring Menu: restaurants in Rio and SP!

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Rio de Janeiro

Laurel Al Miramar

Chef Michele Petenzi suggests the eggplant parmigiana, made with eggplant, roasted tomato, buffalo mozzarella, parmesan fonduta and basil olive oil (R$54).

+Didier’s new restaurant in Ipanema.

Address: Av. Atlântica, 3668 – Copacabana.

Santa Tavern

Chef Elia Schramm created a menu with several vegetarian suggestions, such as Funghi & Tartufo (R$ 79).

Address: Rua Barão da Torre, 632 – Ipanema.

Ella Pizzaria

Led by chef Pedro Siqueira, the menu features several vegetarian options. For example, Verdi 2.0, made with fresh mozzarella, fiore de latte, PANCs pesto, wild arugula, grana padano and almonds (R$49).

+Chef Pedro Siqueira launches new menu at Massa Trattoria.

Address: Rua Pacheco Leão, 102 – Jardim Botânico.

Golden Guys

In traditional Portuguese, the menu includes arugula salad with pear, gorgonzola, walnuts and truffle honey (R$69).

Address: Rua Prudente de Morais, 1008 – Ipanema.

Gero Panini

The house offers some vegetarian suggestions. For example, the Vegetarian pizza, which includes eggplant, grilled zucchini, tomato sauce, mozzarella and parmesan (R$56).

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Address: Rua Aníbal de Mendonça, 157 – Ipanema.

Ízár

One of the vegetarian dishes created by chef Pepe López is de la huerta, which features roasted and grilled cauliflower, bok choy, hummus, pumpkin puree, toasted seeds and grilled mushrooms.

+The new home of Ferro e Farinha in Ipanema.

Address: Rua Barão da Torre, 538 – Ipanema.

Atlantic Marine

The gastrobar has several vegetarian options, such as the vegetarian moqueca, made with peach palm hearts and plantains in coconut and palm milk. Additionally, it comes with farofa and white rice.

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Address: Av. Atlântica – 4206 – Loja A – Copacabana.

Mäska

Chef Pedro Coronha suggests the burrata with roasted tomato sauce, fresh basil, marinated and roasted tomatoes as well as fried sourdough bread (R$ 65). Additionally, there is the option of spaguetti in asado tomato sauce and homemade ricotta (R$70).

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Address: Rua Joana Angélica, 159 – Ipanema.

Nest Restaurant

In the Italian led by chef Rudy Bovo, the suggestion is the melanzana alla parmigiana (R$ 74).

End.: Off. Gen. San Martin, 1011 – Leblon.

Secret Pizzeria

Led by chef Anna Bokel, the pizzeria has an exclusive section of vegetarian pizzas on the menu. Among the options, for example, mushrooms with a mix of fresh mushrooms. Additionally, you can order it with vegetable mozzarella (R$82.90 – large) or regular mozzarella (R$79.90).

Address: Rua Dezenove de Fevereiro, 188 – Botafogo.

São Paulo

Banzeiro

Chef Felipe Schaedler’s restaurant has several vegetarian options, such as charcoal-roasted cauliflower with toasted herb aioli and fried quinoa (R$34).

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Address: Rua Tabapuã, 830 – Itaim Bibi.

Botany cafe

Among the house options, for example, the hit avotoast (R$27), served on levain bread with avocado paste, seasoned with olive oil, lemon and pepperoni. In addition, it comes with house-made curd with paprika.

+Le Quartier: Troigros gastronomic complex in São Paulo.

Address: Av. Magalhães de Castro, 286 – Butantã.

Holy grass

Chef Morena Leite created a menu with several options. For example, the vegan acarajé with okra caruru, vatapá seasoned with wakame seaweed and green tomato vinaigrette (R$45). In addition, there is the option of a banana salad with lemon, raisins, cashews, parsley and black sesame on a bed of dark leaves.

+La Coppa: Italian restaurant inside Allianz Parque, in SP.

Address: Av. Brg. Faria Lima, 2705 – Jardim Paulistano.

Mr. Poke

The restaurant’s suggestion is the veggie poke, made with mushrooms, tofu, broccoli, peanuts, mango and grated carrots. In addition, it comes with sweet potato chips and traditional house sauce (R$45).

+Yū: new and trendy Japanese food restaurant in Itaim.

Address: Rua Padre Garcia Velho, 44 ​​– Pinheiros.

Text by Gabriela Carrilho. Photos: Rubens Kato, Berg Silva, Bruno Geraldi, Mario Rodrigues, Grupo Nebraska and Tomas Rangel.