Hey Lovely’s pork loin roast is what’s up for tonight. Here, I just show you my way of cooking this loin. Just another idea to add to the many. This meat is hearty and delicious. Marinated in just the right amount of good seasonings this will sure to be a pleaser. Give it a try. Now I cooked a hug piece of loin and cut it in half. Although I cooked both for my crowd this could very well be done just for one loin as I showed in the video, just cut the seasonings by half.
Here’s what I used for both pieces.
1 Lrg Pork Loin(cut in half)
Seasonings:
3 Tbs Garlic Powder
1 Tbs Italian Seasonings
1 Tbs Black Pepper
1 Tbs Chopped Onion Flakes
1 Tbs Goys Sazonador Total
1 Tbs Adobo
3 pks Sazón
4 Tbs Mojo Marinate
3 Tbs Chopped Garlic
1/8 tbs Accent
2 Knorr Chicken Bouillon Cubes( dissolve 1 cube in 2 cups of hot water- one for each pan)
Cook in Preheated 350 degree oven for about 2 hours. Base meat every 1/2 hour of cooking. Pour out excess liquid from loin if needed. Save juices to make pan gravy.
Until next time…Enjoy!
Music By Dontae’s Peak ( #BLKLITE Permission granted to use
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