How to Make Crispy Air Fryer Potatoes – Sweet and Savory Meals

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Learn how to make the BEST Air Fryer Potatoes that are perfectly seasoned and crispy on the outside but fluffy and tender on the inside! Snack on them without the guilt!

πŸ“INGREDIENTSπŸ“:
1 lb. baby red potatoes
1 tablespoon extra-virgin olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon Italian seasoning
1 teaspoon smoked paprika
ΒΌ cup grated parmesan cheese
Kosher salt
Freshly ground black pepper

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Parsippany, NJ 07054, USA

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40 thoughts on “How to Make Crispy Air Fryer Potatoes – Sweet and Savory Meals

  1. Why would you use all imperial system measurements yet not tell anyone that you used celsius for temp? Who does that? SMH.

  2. Everything I've cooked in this unit has come out great https://www.youtube.com/post/UgkxD4Qeo-HRLxMfom_PDinM_SBfes00qJsB ! Everything tastes so good. Some of the recipes I've changed a little to improve the taste. For instance, for french fries which call for no oil, I spray them with olive oil and season them with salt and pepper. They come out great! It makes the best toast I have ever eaten. The recipe I use calls for lightly buttering both sides of the bread. It calls for cooking at 400 degrees for 5 minutes on one side and then 2 minutes on the other side. This time has a lot to do with the kind of bread you are using…so keep an eye on it. Also, the fans in this Ninja are a lot stronger than other air fryers. So lay a metal spoon or something on the bread to keep it from flying around. It's a little extra work to use your Ninja as a toaster but it is worth it!

  3. 🀬🀬🀬 I followed the steps n exact ingredients and now I have no potatoes, no house cause it went up in flames. Can someone please send me a potatoe? πŸ˜‚πŸ˜‚πŸ˜‚πŸ˜‚

  4. currently making this. i have a 3 layer air fryer so im gonna have a lot of delicious potatoes lol

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