Aprenda a fazer agora o famoso danoninho caseiro

Homemade Danoninho – Easy recipe, with 4 ingredients

Recipes

You know that feeling that hits you when you eat your grandmother’s donut? Today we will help you return to your childhood with the recipe for homemade danoninho

I don’t know about you, but we here at Women’s Area already ate a lot of homemade danoninho in our childhood. And as it is an extremely tasty, easy and simple dessert to make, we decided to provide you with a step-by-step guide so you can also prepare it at home, and of course remember your childhood days.

In fact, this recipe is so practical and easy that even a layman in the kitchen can make it. So, without fear and also without procrastinating, agreed?

Because we want to know how your recipe turned out at the end. Anyway, now let’s get to the point.

Learn how to make the famous homemade danoninho now

Homemade danoninho recipe

Ingredients:

  • 1 can (395 grams) of condensed milk
  • 1 can (200 grams) of cream
  • 2 pots (340 grams) of unflavored natural yogurt
  • 1 envelope of strawberry flavored juice powder

Preparation mode:

A priori, to prepare your homemade danoninho you will only spend 10 minutes. Furthermore, this recipe of ours will yield 5 units. So if you want more units, just double the quantities we indicate.

Therefore, to start our recipe you need to blend the condensed milk, cream, yogurt and juice in a blender. After mixing, you can now start distributing the product into individual bowls. Therefore, take it to the fridge and leave it there until it becomes firmer.

When it becomes firm, it will be ready to consume. So now you can eat your homemade danoninho.

Above all, if you don’t want this flavor, you can prepare it with another flavor. For example, with passion fruit, lemon or grape juice. In fact, it is worth highlighting that all the recipes are delicious.

Learn how to make the famous homemade danoninho now

So, did your homemade danoninho work out? Was it as tasty as ours?

Read more: 5 5-minute desserts for you to make at home

Sources: Loving to cook

Images: Loving cooking, Nature recipe, Isamara Amâncio, Recipes without borders, Fitness 24