8 Week Challenge:
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Crock Pot Korean BBQ Pork:
-Cut peppers and onions, layer on the bottom of the crock pot and season with salt and Chipotle Seasoning. Drizzle Korean BBQ Sauce over the top
-Season pork the same way you seasoned the veggies and cover each side with Korean BBQ Sauce
-Cook on low for 8 hours
-Shred and eat with rice, tacos, salad.
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Love the recipe, it looked so good. Defiantly trying soon!!!
Need to get myself a crockpot
Hi, I wanted to ask if I could use some clips of your video on my channel for teaching English. I am trying to put together some listening comprehension lessons for my students to expose them to native English speakers speaking naturally. I would just be explaining some of the phrases and expressions that you use. Thanks!
Hello !! it looks delicious your recipe I will prepare for my meal prep, thanks for sharing your recipe, I bought my slow cooker now I have to learn with your recipes,…Bendiciones linda.
Love the inside scooping technique!
I'm gonna switch my jogging for hiit this week. Challenge accepted!
I love you!! You’re so motivating but not only that IM ACTUALLY MAKING CHANGES. ❤️👍🏼
I just found you through Paul Revelas channel. I love that I found you because your story totally resonated with me. I’m totally interested in mindful eating. How can I join?