Easy Dinner with Seared Ahi Tuna, Mushrooms & Baked Potato | Skillit Cooking

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Easy Dinner with Seared Ahi Tuna, Mushrooms & Baked Potato

Ahi tuna is delicious, but doesn’t always quite fill you up. Enter the almighty potato to put your hunger worries at ease. Sautéed mushrooms round out this quick and easy recipe that is sure to impress.

Ingredients:
-ahi tuna
-potato
-mushrooms
-oil or butter

Seasoning:
-1 part salt
-1 part black pepper

Instructions:
Step 1: Preheat oven to 400 F, poke a few holes in the potato, and bake for an hour until inside is soft
Step 2: Slice mushrooms into thin strips
Step 3. Oil and season ahi tuna
Step 4. Heat oil or butter in a pan over high heat
Step 5: Sear ahi tuna for 1-2 minutes per side, until it develops a golden crust, but is still almost raw in the middle
Step 6: Heat oil or butter in a pan over medium heat
Step 7: Saute mushrooms for 5-10 minutes, until mushrooms soften up and develop a golden-brown color
Step 8: Plate the ahi tuna, mushrooms, and baked potato together and enjoy!
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About Skillit

Skillit is about giving you the skills to cook for yourself. Behind the app are two guys, who shared a common desire: to cook quick, easy and healthy meals to fuel our active lifestyle. We’ve found that like anything worthwhile, getting started is the hardest part. Between Buzzfeed, Pinterest and the plethora of food blogs on the Internet, it’s hard not to be inspired. But how exactly do you get started? We suggest right here, with us. Our training videos and step-by-step recipes are here to whisk away your kitchen qualms. From how to dice an onion to making a meal with what’s already in your cupboard, we’re here to help you skillit in the kitchen.
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