I don’t know about your father, but mine is the type who doesn’t like very sugary desserts. He prefers more intense flavors. That’s why I thought this was a perfect suggestion for the date, after all, they are the ones who should receive the favors on this day, right?
For this mousse, I used Bendito Cacao Origens chocolate from Cacau Show, which has a beautiful Father’s Day edition. Perfect for gifting!
The ingredients used were:
120g of chocolate. I used the Peru tablets which have 64% cocoa and Brazil which has 65%;- 100ml of cream;- 2 stiff egg whites.
*This recipe makes 4 servings, if you want a larger quantity, just double all the ingredients. To see how to prepare it, watch the video (http://bit.ly/MousseCacau):
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