
My friend Carol went to Canada for some time and brought a recipe for me to try:
Chocolate Chip Cookies
Lightly grease a baking tray
Sift:
1 cup of wheat flour
1/2 teaspoon baking soda
1/2 teaspoon salt (next time I will add half the salt)
Beat (I used a wire whisk)
1/2 cup unsalted butter at room temperature
1/2 cup granulated sugar (I used organic crystal)
1/4 cup sifted brown sugar

In another container, beat until creamy (I used the wire whisk again)
1 egg with 1 teaspoon of vanilla essence
Combine all the ingredients and add 1 cup of chocolate chips.
Place on the baking tray with the help of a spoon, leaving a good space between them.
Bake in a preheated oven at 250º for 10 to 12 minutes or until golden.
Carol: I don’t know if it turned out the same, but it was really good! I just don’t invite you to come and try them because at least ride the carriage In 10 minutes it will be over, but let’s set a day for me to do it again (this time without African wine, ugh, hush!).
Click to vote on this post!
Sign up for our newsletter and stay up to date with exclusive news
that can transform your routine!