The vast majority of the population chooses to store onions in the refrigerator as they keep better when refrigerated, however, it may not be good for your health.
You probably have a habit of storing onions in the fridge, right? In fact, the vast majority of the population also does this because they believe that food keeps better when refrigerated. However, you need to be careful with this custom as it can be harmful to your health.
There are countless reasons that can make you understand why you shouldn’t keep onions in the fridge, from the simplest ones, for example, because of the strong smell it leaves in the fridge and other foods and also because the food wilts faster at low temperatures. .
Furthermore, there are more complex mysteries surrounding this vegetable. But after all, what is the problem with this habit of storing onions in the refrigerator and why should you be careful with them? Well, we will explain this below. So stick around and find out.
Why you shouldn’t store onions in the fridge?
- Firstly, the biggest and main problem with storing onions in the refrigerator is due to the humidity in the environment, as this causes the food to transform into a colony of fungi. Furthermore, the proximity of the vegetable to other foods means that contamination reaches them too;
- Low refrigerator temperatures cause the starch in onions to turn into sugar. In other words, food spoils more quickly;
- Because it has a strong smell, onions cause a bad odor in the refrigerator.
Tips on how to preserve the vegetable
The ideal is to keep the onion in a dry, well-ventilated place with a temperature of around 25°C. Furthermore, it is recommended to leave the vegetable hanging in mesh bags.
If you have already cut the onion and have some left over, store them in a container with a lid, in the refrigerator. It must be consumed within 2 days.
NOTE: if you want the vegetable to last even longer, add a little salt and olive oil when storing it.
Finally, one last tip for those looking to last up to 3 months is to store the food in the freezer. To do this, simply chop the onion, dry it with paper towels, store it in jars or bags and place it in the freezer.
The frozen vegetable should not be used in salads, in which case it must be used to prepare hot dishes such as rice and beans.
So, what did you think of this article? Take the opportunity to also check out: How to clean the refrigerator – Tips for keeping your refrigerator clean.
Sources: Tudo Gostoso, Secrets of the World, Gshow.
Image sources: Informe Brasil, Tu organizas, Freepik.
