I wanted a recipe that could be used to make just one batch of dumplings. cupcake maker, that is, seven mini cupcakes. Most of the recipes, even those in the booklet that comes with the machine, yield a lot and here at home I don’t like waste, so I developed this recipe.
Ingredients:
- 1 tablespoon of natural yogurt
- 1 ovo
- 1 tablespoon of oil
- 2 tablespoons of wheat flour
- 3 tablespoons of sugar (or sweetener for culinary use)
- 1 teaspoon of cinnamon powder (optional)
- 1 teaspoon of baking powder
- Cashew nuts to put on top (optional).
Mix everything (I used a wire whisk). Place the molds in the cavities of the machine, sprinkle chestnuts on top and plug in the socket. I didn’t pay much attention to the time, I kept watching until the cupcakes were baked (but it took about 7 minutes). If you don’t have a machine, you can also use this recipe and bake in the oven, but I didn’t test it to find out the time.
Click to vote on this post!
