How to Make the BEST Meatballs 4 Different Ways! Swedish, Sliders, Sweet and Sour, and Brown Sugar

21 thoughts on “How to Make the BEST Meatballs 4 Different Ways! Swedish, Sliders, Sweet and Sour, and Brown Sugar”

1. the last 2 ones are just gorgeously delicious

2. I'm going to try to try and turn them into freezer meals.

3. I just cooked the Swedish Meatballs over Mashed Potatoes. Absolutely delicious, my family loves them. I will be adding this one to my freezer meals.

4. I love my instant pot & love your recipes. But you use A LOT of pre made, highly processed foods. I choose to make my own meatballs & freeze them. Way too many highly processed ingredients in your original recipes. Not too hard to tweak to make healthier.

5. Hi I'm new to all this and love all your video i was wondering about doing BBq meatballs do you need to put water in with the bbq sauce if u did it that way

6. Thank you so mu for these meatball recipies cant wait to try and yes the sliders are great !!

7. So i tried two of the recipes so far i made the meatball sliders, they turned out amazing!!, and i just made the swedish meatballs tonight!! Both amazing so far!!!😍😍😍 the meatballs came out so soft and jist great comfort food❤❤ love your videos!

8. I am sorry people give you such snarky remarks. I hope you do not take their comments to heart. I appreciate the videos. Each of us has the choice to make them the way you do or "glean" from your recipes and modify. Thanks for all you and your sisters do.

9. I wasn’t looking for them but ShopRite has those meatballs! I was like yay I can try what Kristin used lol. They didn’t have home style. They only had Italian. I’m sure the Italian ones are tasty too!

10. You have the WORST paid promotion thumbs down before i could see the undercooked meatballs

11. I like all of your recipes, my only problem is that you use too many frozen products. I would like to see you make some of your recipes using homemade products with fresh stuff, PLEASE!

12. If you want to make home made meatballs how long will it take to cook in IP

13. I am out of steak sauce. Can I substitute Worcestershire sauce?

14. The intro took forever.

15. #NoWalmart for me

16. I made the sweet and sour meatballs and they were delicious, but could I sub with frozen chicken?

17. Could I do this with teriyaki sauce?

18. Thank you for your help on how use frozen meatballs

19. disappointed is an understatement

20. These look delicious, I most definitely will be trying the sliders tonight 👌🏾

21. Looks delish

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