It is undeniable that Copacabana is one of the most emblematic places in the Rio and one of the first words that come to foreigners’ heads when talking about Brazil. Therefore, when something new appears in the hotel sector in the neighborhood, it is always very welcome! And today the subject is this: a new boutique hotel in Copacabana, Miramar by Windsor. With comfortable rooms, great restaurant, its great asset is a beautiful view of Princesinha do Mar. Take the opportunity to read too Virtual Tour of Rio de Janeiro e quarantine in paradise: luxury hotels in the Caribbean and Mexico.
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Miramar: luxury hotel in Copacabana
The traditional hotel Miramarwhich, purchased by the network Windsor, underwent a beautiful renovation and reopened in style. The project was chic and functional, also featuring a super restaurant, high gastronomy, or Laurel.
When visiting the hotel, I was able to see, therefore, that the rooms are a great size and, in addition, they are prepared to receive the most demanding guests, equipped with the best in comfort and modernity.
The decoration
The decoration, beautiful and practical, in neutral tones, even comes with a special touch from the artist Anamélia Moraeswhich developed engravings with landscapes of the Rio in sepia tones, for example.
And you can’t leave out the terrace, where the bar and swimming pool (infinity edge!) are located, open only to guests – which certainly looks incredible!
It is ideal for both leisure and business travelers, with a complete leisure and service infrastructure. The difficult thing, in fact, is to concentrate on something serious with this breathtaking view!
If you don’t live in Rio, I have a good hosting tip. Now, since you’re here, how about getting to know the The onethe recently opened restaurant located on the ground floor of Miramar?
The gastronomy
The kitchen is run by the young man chef Paulo Góeswho has already worked in Mugaritz (in Spain, which has 3 stars Michelin and is on the list of the best in the world), in DOMwith Alex Atala, and in Olympuscom Claude Troisgros. Talent in the field comes from his mother, chef Maria Victoriado Hotel Bar.
On the menu, the contemporary cuisine is the basis of the house, with happy, accessible and at the same time chic recipes, with the potential to please very different tastes and constantly win over new customers.
The decoration with the architect’s signature Paola Ribeiro, inspired by the English style, combines refinement and comfort, in a mix of classic references and new features. In addition, the space has a glass wine cellar that can be seen from the lobby. hotel.
Nessa Copacabana Beautiful, certainly a place like this fills you with even more glamour!
Photos: Renata Araujo
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