3 of the BEST EASY Casserole Recipes That Mom Used to Make

50 thoughts on “3 of the BEST EASY Casserole Recipes That Mom Used to Make”

1. Where did you get yoir steamer basket?

2. I found the chop and stir at the Dollar Tree. Now it will be $1.25.

3. The Enchilada Casserole was fantastic! I used 2 – 10oz can enchilada sauce and flour tortillas (what I had on hand) and it was perfect. 6 perfect servings.

4. You should wash and rinse your rice . If you use uncle Ben's rice it's OK but all other rice coming from INDIA , TAIWAN AND CHINA…IT'S A MUST TO WASH IT ! So much bacteria living on the rice ….bad bad bad hygienic where the rice is stored and packed also . And a lot's of bacteria can live in very hot temperatures! Be aware!

5. I'm definitely going to try all 3 casseroles. I esp appreciate that you give your honest opinion and your sweet daughters on taste and flavoring of the dishes. It helpful for when I go to make them what I should do differently, add or take away, etc. Thanks loads for sharing. Arlene

6. Good recipes. I also like how honest you and your daughters are.

7. unwashed rice has arsenic on it, thats why it needs washed.

8. I’ve made chicken divan with both sour cream recipe and the mayo version. My boys love the mayo, I’m a sour cream fan.

9. I'm 36 now and my mom showed how to cook rice when I was 10 and we never washed our rice still bomb 💜💜

10. I usually put the enchilada sauce on the bottom of dish then put the tortillas soo good and not dry

11. I made the chicken broccoli casserole but with cream of mushroom soup and it turned out delicious!

12. THE CHOPPER IS $1.25 AT DOLLAR TREE 🤷‍♀️

13. I really appreciated your video. The ingredients were few and it was super easy. Your kind demeanor added to me enjoying the video. I also liked how you added your daughters to taste test because children don't hold back 😀 Thanks again!

14. Just watched this and made the chicken enchilada casarole and it was AMAZING! After cooking we added salsa, avacado, and sour cream cant wait to try more of these recipes.

15. We don’t care for black beans, so we’re substituting pinto beans, our favorite.

16. I make this too but I add sliced water chestnuts and also 1tbsp of curry. So yummy.

17. Your girls are adorable.

18. I love the honest ratings!🙌😍🙌😍🙌😍😍🙌

19. Switch out that rice for noodles.

20. My mom makes that same Chicken divan but she puts 1Tbsp of curry powder in the soup mixture. It ups the flavor level big time. I fix it at least once a month myself. It's one of my fave hand me down recipes along with her broccoli casserole and her rice casserole.

21. Add a can of cream of chicken soup to the chicken and rice casserole to make it creamy and not dry.

22. How come you don't season the chicken?

23. My Mom and Dad were both good cooks, though Dad's expertise was in certain New England dishes, and elaborate waffle breakfasts, which we happily ate for dinner when he was in the mood. Mom taught us girls the basics, but she worked full time too, so it wasn't long before my sister and I were left to our own devices, cooking for the family. My sister had one quarter left of a degree in home economics… she is AMAZING in the kitchen, even after two brain injuries! Awaiting talking miracle, that woman… Me? I'm okay. I occasionally can make a mean meatloaf, and love what my family calls my "exotic" soups, like sweet potato cauliflower, salmon chowder, and golden split pea with smoked kielbasa… and when I make chicken and dumplings, they are biscuit-sized, fluffy, and they FLOAT…

24. That chicken coming out of the IP @-102 looks like it got too close to a nuclear accident, and my guess is it tastes like it too? TheReaper!

25. I love 1980s casseroles – so easy and so good!!

26. You have to many instants pot receipts. A lot of us don’t have instant pots. So that leaves me to go another channel

27. FYI…Dollar Tree has chop and stir tool for $1.25.

28. Cheese is one of my most favorite food groups too!

29. That’s awesome I’m 56 my special Aunt Brenda taught me ❤️❤️

30. Parents need to teach their kids how to cook!

31. Hopefully that singing basket is in plastic. Thanks for sharing

32. Hi! Just found your channel. I don't have an InstaPot, I have a Pressure Cooker. Will your recipes work in my P C ?

33. Notice, you don’t use a lot of seasoning in your food would add more flavor to it

34. Where is the link on how to cook the chicken in the instant pot ?

35. Love your videos! I have to say, I have been making your first and last dish as one. Broccoli, cheese, chicken and rice! It is amazing!!!

36. What size can of sauce?

37. The one pan meal I think adding a can of cream of chicken soup will add more salt to the dish as well as the needed moisture

38. I have the same recipe except I also add 1 teaspoon of curry powder. I mix it with my lemon juice, then add it in. The flavor is amazing.

39. Do these people even take a moment to think before they put word “Easy” in the title!

40. Hi, I'm in NM, my family makes it with chopped hot green chiles and mushroom soup with hamburger – mix together pour over each layer of corn tortillas with cheese on each layer, yummy!

41. an Enchilada Casserole with only 5 ingredients? that's my kind of meal.

42. Such cute kids

43. I love this but unless your like 20 years old Mom didnt have a insta pot back in the days 🤣🤣

44. You look like your Grandmother!!

45. These look delicious. I love casseroles, but most recipes lose me when they start adding a lot of seasonings. Keep it real ! Your daughters are adorable.

46. I cannot wait to try these casseroles but please please please tell me where I can buy one of those silicone steamer basket. Thank you so much!

47. I really love your channel but I heard people rinse the rice because it has arsenic from Ch ina.

48. ❤❤❤

49. I've never used mayo I've always use 1 can cream chicken and 1 can cream mushroom

50. On my chicken and rice i also add 1 can cream chicken and 1 can cream mushroom and a little milk stir and then i mix everything together put in a bake dish with cheese on top so good.

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