RECREATING PINTEREST BREAKFAST, LUNCH & DINNER MEALS |COCOCURLS’

#pinterestinspired #pinterestmeals #pinterestrecipe

𝙃𝙞 𝘾𝙊𝘾𝙊𝙎,,
In this weeks vlog I recreated easy pinterest inspired meals. I really enjoyed making this video and has also listed the recipes to each meal below.
ENJOY🤍🥥

𝙁𝙧𝙚𝙣𝙘𝙝 𝙏𝙤𝙖𝙨𝙩 𝙎𝙩𝙞𝙘𝙠𝙨
Ingredients:
– Oat or Whole Milk
– White Granulated Sugar
– Powdered Sugar
– Butter
– 2 eggs
– 2 slice of white Bread
– Cinnamon powder
– Maple Syrup
– Jam of choice (optional)
– Strawberry (Optional)

Prep:
-Cut your 2 slices of bread vertically with the crust.
-Mix 2 eggs, 1/2 of milk, 1 teaspoon of powdered sugar, 1 tablespoon of maple syrup and cinnamon powdered together. Add your bread sticks in the mixture and let it soak.
-Put a little bit of butter on a heated pan and fry your bread sticks to a crusty outline. When done put aside.
-Mix 3 tablespoon of white granulated sugar and 1 tablespoon of cinnamon together. Cover your slices all over with it and finish it with some strawberry slices, powdered sugar and jam.

𝙏𝙧𝙤𝙥𝙞𝙘𝙖𝙡 𝙎𝙢𝙤𝙤𝙩𝙝𝙞𝙚 𝘽𝙤𝙬𝙡
Ingredients:
– 1 pineapple
– Frozen peaches
– Coconut milk
– Strawberry & grapes (optional)

Prep:
-Cut your pineapple in half and scoop everything from the bottom part to create a pineapple bowl.
-Put your pineapple chunks & frozen peaches in a blender and blend everything to a thick consistency before pouring in your milk.
-When done scoop everything in your pineapple bowl and decorate it with fruits as desire and it’s ready to be served!

𝙃𝙤𝙣𝙚𝙮 𝘿𝙟𝙞𝙤𝙣 𝙈𝙪𝙨𝙩𝙖𝙧𝙙 𝘾𝙝𝙞𝙘𝙠𝙚𝙣 𝙬𝙞𝙩𝙝 𝙤𝙫𝙚𝙣 𝙗𝙖𝙠𝙚𝙙 𝙥𝙤𝙩𝙖𝙩𝙤 & 𝙜𝙧𝙚𝙚𝙣 𝙗𝙚𝙖𝙣𝙨
Ingredients:
– Baby potatoes
– Green Beans
– 4 pieces of boneless chicken thighs
– 1/3 cup Dijon Mustard
– 1 tbs Olive Oil
– 1 tbs Complete seasoning
– 1/4 cup of honey
– 1/2 tsp paprika
– 1/2 tsp Himalaya salt
– 1/2 tsp pepper
– 2 tbs apple cider vinegar
– 1 tsp garlic powder
– 2 tsp of consome de pollo
– Garlic Butter

Prep:
-Mix mustard, olive oil, complete seasoning, honey, paprika, salt, pepper, vinegar, garlic powder and consume de pollo in one bowl. Clean your chicken, pour in mixture, cover it and let sit for 1 to 2 hours in the fridge.
-Clean your baby potatoes skin, cut in half and bring to boiling water for 5 minutes. In the meantime cut the ends of the green beans and fry them in a little bit of butter, olive oil and garlic powder for 2 minutes.
-When both are done put on a piece of foil, drizzle with olive oil, a little bit of complete seasoning, paprika and garlic powder and set it in the oven for 20 minutes.
-When the chicken thighs are done being marinated fry them on a frying pan with some oil and garlic butter. Fry them throughly and add to oven with your potatoes and green beans for 10 minutes.
Served with white wine.

⪼𝙎𝙪𝙗𝙨𝙘𝙧𝙞𝙗𝙚 𝙛𝙤𝙧 𝙢𝙤𝙧𝙚

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𝙅𝙤𝙞𝙣 𝙩𝙝𝙚 𝘾𝙊𝘾𝙊𝙁𝘼𝙈
⪼𝗜 𝗡 𝗦 𝗧 𝗔 𝗚 𝗥 𝗔 𝗠 –
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⪼ 𝗧 𝗜 𝗞 𝗧 𝗢 𝗞 –

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⪼𝙁𝙤𝙧 𝙗𝙪𝙨𝙞𝙣𝙚𝙨𝙨 𝙞𝙣𝙦𝙪𝙞𝙧𝙞𝙚𝙨 𝙘𝙤𝙣𝙩𝙖𝙘𝙩 𝙢𝙚 𝙖𝙩:
[email protected]

⪼𝙁𝙖𝙦 :
𝗔 𝗚 𝗘 : 24
𝗕 𝗜 𝗥 𝗧 𝗛 𝗗 𝗔 𝗬 : 15 Aug.
𝗟 𝗜 𝗩 𝗘 : The Netherlands (from Curaçao)
𝗦 𝗧 𝗨 𝗗 𝗬 : IBS and Management

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⪼𝙈𝙪𝙨𝙞𝙘 𝙘𝙧𝙚𝙙𝙞𝙩𝙨

𝙁𝙏𝘾 𝙙𝙞𝙨𝙘𝙡𝙤𝙨𝙪𝙧𝙚 : “This video is not sponsored”.

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