Pancetta Wrapped Chicken & Classic Ratatouille // Paleo Dinner Ideas

Welcome back to another episode of Paleo with Pros! This time, I am joined today by Adam who is not only my personal trainer, but was also a professional chef for 9 years. Today, we’ll be making pancetta wrapped chicken stuffed with sun-dried tomatoes and curly kale served with a side of classic ratatouille.

This was absolutely delicious and a dish that can be prepared at home. Definitely a showstopper to impress your friends and family with.

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INGREDIENTS YOU WILL NEED (Serves 2)
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– 9 large cherry tomatoes
– 2 and a 1/2 handfuls of curly kale
– 125g pancetta
– 1 aubergine
– 1 onion
– 120g sun-dried tomatoes
– 1 tablespoon of smoked paprika
– 3 garlic cloves
– 1 red pepper
– 1 green pepper
– 2 chilli peppers
– 2 chicken legs
– 1 tablespoon tomato puree
– A small handful of basil
– 1 courgette

Other products I use & recommend:
Kenwood Mini Chopper:
Dehydrator:
Tescoma Glass Jar:
Everlast Boxing Gloves:
Egg Slicer:
Salad Spinner:
Violife Cheese:
Avocado Oil:
Breville Blender:
Vitamix:
Ecover Dishwasher Aid –
Dishwasher Salt –
Miele dishwasher –

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