There are two superfood classes of vegetables most adept at blocking human cancer cell growth in a petri dish. These cancer …
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23 thoughts on “Flashback Friday: #1 Anticancer Vegetable”
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Wednesday, February 12, 2025
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Garlic Oil. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5946235/
Ur audio is terrible
You don’t mention whether the cruciferous veggies or garlic/onion should be raw or cooked?
A great cancer video. On veggies thanks for reposting it!!!🌰🥬🌱🧅🥦🍊🥑🌶🥒🧄🥗🥙🍋🍆
Great job 👍
This vid is a lifesaver
Do you eat the garlic raw? Or do you get the same benefits when cooked? How do you have to eat daily?
How much do u consume these anti cancer vegetables to get therapeutic outcomes
Spinich is my favorite..i was heartbroken when i learned about oxilates & the idea of anti nutrients..so glad to have the knowledge though & be conscious of it when i partake😊
This could be the single most important video Dr. Greger has ever done, and that's really saying something.
Where's Arugola!?
GARLIC IS WINNERRRR
Very helpful information, thank you 👍 🥦🧄🥬
The chef Keith Floyd is largely responsible for getting me into eating bumper amounts of veggies as a late teenager. Guess what, so -so many of his dishes kicked off with garlic, onions and ginger. Before adding the greens thereafter. Seems if you get out the Bootles of red, he was on the right track RIP him!
Thanks gor sharing such important information. We probably all suspected about cruciferous, but I didn't know how powerful onion and garlic are.
And the priority within the superfoods too👍
What? Tomatos not good?
How about information on chronic kidney disease?
🥦❤🧄🧅
7:40 radish should be colored green, it's from same family as cabbage
Radicchio sounds so very much like a spell from Harry Potter
Amazing video! Thanks!
Spinach: Fights cancer, promotes kidney stones. Same with beets.
Question for Dr..Greger PLEASE!!
Regarding Breast Cancer, does it mean we should avoid Eggplant, Bok Choy, Carrot, Tomato as they show cell proliferation higher than control (100%)? THANK YOU.