The first 1,000 people to use the link will get a 1 month free trial of Skillshare:
MY VLOG CHANNEL:
MY HOME CHANNEL:
My COOKING CHANNEL:
|RECIPES|
Chili Dog Freezer Meal:
Cucumber Salad:
Artichoke Dip:
Chicken Fajita Freezer Meal:
Fat Head Dough:
Garlic Parm Biscuits:
Tuna Casserole Freezer Meal:
Cajun Chicken Zucchini Boats:
Ingredients:
-4 Small Zucchini
-1 Bell Pepper Chopped
-1lb cooked diced chicken
-1 cup mayo
-Drizzle Of Olive Oil
Spices (add to your taste):
-Thyme
-Garlic Powder
-Oregano
-Smoked Paprika
-Salt
Instructions:
-Once assembled bake at 350F for 30mins or until zucchini is soft.
Stuffed Pork Tenderloin:
Ingredients:
-1/2 C. Blue Cheese (can be replaced with feta)
-1/2 C. Feta Cheese
-5 whole black olives chopped
-1/4 cup pecans chopped
-1 tsp garlic powder
-2TBL Mayo
-1 large or 2 small pork tenderloin
Instructions:
Mix all filling ingredients together. Cut down the side of the tenderloin and stuff with filling. Pour 1 cup of water into bottom of pressure cooker. Cook on manual on high for 17mins in pressure cooker then allow for natural release.
Hash Brown Casserole:
-1 TBL Butter
-1 small onion chopped
-1/2 cup heavy cream
-Salt, Pepper & Garlic Powder to taste
-12oz frozen cauliflower rice or hash browns
-1.5 cup shredded cheddar cheese
Instructions:
Fry onion in butter till soft. Add heavy cream & spices. Add cauliflower or potatoes. Reduce heat and add cheese. Continue to stir often until cheese is completely melted.
MY AMAZON PAGE/SHOP (if you can’t find the link below, then you may be able to find what your looking for here):
|SHOP MY KITCHEN|
Salad Spinner:
Oil Dispenser With Brush:
Cookie Scoop Used For Biscuits:
Cookie Sheet Mat:
Mandoline Slicer:
10Quart Pressure Cooker:
INSTAGRAM:
FACEBOOK PAGE:
Blog:
📧 Email For Business Inquiries Only: [email protected]
Write Me:
Adaline Zook
P.O. Box 258
Shamokin Dam Pa 17878
→M U S I C←
**Some of the links here may be referral links. I will always let you know if a video is sponsored. All opinions are my own!
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I just randomly found her channel in my recommendation now i'm obsessed with her videos she's so freaking talented.♥️🍡💗💕🍨🎂🥰💖🍧🍭💘🥳🎡💖🎉✨🎂💞🎠🎠🧁🥰🍓♥️
Those zucchini boats are going to be on my meal plan this summer 🤩 just waiting on the garden to kick in ❤️
Hey Adaline, these are all great keto recipe and I love how you explain everything and share with us. Thanks! Just a comment, I think it is better you say they're keto because many people with problems with gluten might think that you didn't use corn flour or rice because they contain gluten and they actually don't.
Thank you great recipes
Yummy delicious recipe……./
it would be cool to see your garden
I never thought about there being powdered heavy cream. I already added it to my amazon cart.
Where do you get the powdered heavy cream?
Always great recipes! You are an inspiration!
Love how you make so much of your food from scratch, as I try to do that too! It was so funny when your girls came to grab some fruit and started playing with the zucchini waste😂 Have you ever planted the seeds from the honeydew? I’ve heard they grow really easy, even though I never tried it myself. God’s blessings over you and your family! 🙏🏼❤️
yum! your family is so lucky to have you!
Do you ever make watermelon rind pickles?
Another great prep video. Love your sweet family. Be blessed.
Do you use any sweetener in your almond milk? I've noticed on other recipes people have used dates to sweeten it up.
I don’t know if you know, but there is a documentary called Fathead, where the creater wanted to debunk that eating fast food for a month is horrible for you. As you can guess, by the end he eats more low carb and checks back in with his doc. Pretty interesting actually. I believe it’s still on Amazon Prime.
I definitely will be trying some of these recipes !! Momma enjoy those little fingers grabbing as long as you can. Our babies grow up sooo fast !! Great mom you are. ❤
You are the kitchen queen, soooo inspiring👌🌹
Yummy!!
Adaline, these are my absolute favorite videos. Thank you for sharing! Love your content ❤️
Hai
Where do you find powdered heavy cream?
Seriously love cooking while watching your videos!
I love watching you! Please do a canning video! Nothing but canning! So interested in the chicken especially!!
Always so great !! Ty for sharing
How does the powdered heavy cream work? Is it just to make things creamier or can you whip it ?
Hi Adaline,
I've been feeling God lead me to start a YouTube channel but I have no experience with any of it. I didn't even watch YouTube until 2019 and now it's pretty much all I watch. You remind me of how I was in my 20's. I am a creative person also and I do low carb cooking. I really just want to encourage people as I share my story. It seems like so many people are afraid to share their faith on their channels but I feel like it is really needed. There are a lot of people living in fear now more than ever. I hope to connect with more fellow Christians as I start this journey and I hope we can encourage one another. I'm so glad God lead me to your channel.
Loving your recipes!!!
You should consider using the mandolin safety guard. Professional chefs use the guard.
How long would the almond milk stay good?
Do you not have your pinterest account anymore?
I pinned several of your recipes and all the ones I click on, say no longer available 🙁
First time on your channel! Do you have a video of your must have items for meal prep? And the quantity of the items? I’m just starting out for meal prepping and have no clue what to get and how much to get!
Where did you find the powdered heavy cream? Would love to have some on hand. And those biscuits and pork tenderloin look amazing!
Just a tip for almond milk as I make that as well as oatilk…. for straining I use a cheap French press it has been a lifesaver. The one I have right now is fantastic no pulp leakage
Dips are a stand alone food group!🤣
Your videos are inspiring
❤️ so hungry!
Where you buy the powder heavy cream?
You are insanely talented in the kitchen!
Adaline, have you found a good brand of GF bread?