EASY MONTHLY FREEZER MEAL PREP RECIPES COOK WITH ME LARGE FAMILY MEALS WHATS FOR DINNER

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|RECIPES|
Honey Granola:
-6 c. rolled oats
-1 c. chopped nuts
-1 1/2 c. shredded coconut
-1/4 c. butter melted
-1/2 c. avocado oil
-1/2 c. honey
-1/2 c. raw sugar
-1.5 tsp salt
-1 tsp cinnamon
-1/2 tsp vanilla
Instructions: Bake at 350f for 25 minutes.

Oat Flour Banana Bread:
-2 c. oat flour
-1 tsp baking powder
-1 tsp baking soda
-1/2 tsp salt
-3 bananas, mashed
-1/2 c. melted butter
-1/2 c. honey
-2 eggs
Instructions: Bake at 350f 30-40mins, till toothpick comes out clean.

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Adaline Zook
P.O. Box 258
Shamokin Dam Pa 17878

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34 thoughts on “EASY MONTHLY FREEZER MEAL PREP RECIPES COOK WITH ME LARGE FAMILY MEALS WHATS FOR DINNER

  1. Hey maybe none of my business, but wondering how your sis is doing. Have not seen a video in awhile. Figured they are busy with new baby. Hope she is well. (Just was learning citric acid was made from mold,weirdly made me think of her) hope that don't offend

  2. Hello! I am new here! I have been wanting to learn more about cooking and get some inspiration on healthy lunch ideas. Since I eat at work, im so tired of the premade meals. I feel my body is craving home cooked, healthy meals. I would love to keep watching! Thanks!

  3. Noticed You did not use the oil brush from Amazon but used a napkin to oil pan. Just an observation . Any reason why?

  4. I just recently started making my own granola and I love it! I need to do what you did with the peppers instead of putting a big bunch in a bag

  5. I’m just now getting into vacuum sealing and it’s a game changer! Do you put the vacuum sealer bell peppers and onions in the freezer? If so, how long do they last in there for and how do you use them?

  6. If you arrange with Amazon to have a recommendation page of your own, then you would only have to give the one link in the notes instead of listing each item individually and you would also receive a small percentage for the recommendation on each actual sale of those products. Then you would have room in the notes area to list the foods, recipes, entrees you are presenting in this video. 😁

  7. Not to be critical, but how many different vacuum sealing systems does one house need?! Wouldn’t it make sense to use the same sealing system for everything?

  8. Hi Adaline! Another great video! I put sourdough starter in my granola as well, I believe you were saying that you do too sometimes. I also put sour cream in my sheet pan eggs. Was following a recipe once that called for cottage cheese and I didn’t have that so I substituted sour cream and have done so since. It really does seem to make my oven baked eggs more fluffy. I have never thought of using oat flour in banana bread but that sounds so yummy that I am definitely going to try it. Thank you for the idea! Last time I found a deal on pineapple, I canned it. Have you ever canned it? If so, do you prefer canned or frozen?

  9. You’re the best! I was wondering when you made the oat flour did you just grind up the oats? That seems way too simple haha

  10. We also make a very simple granola with maple syrup and coconut oil. We also add fruit after. If you add freeze dried early it will absorb oxygen, so yes, best to open and add at the last!

  11. Everything looks amazing! Also, I had no idea there was a difference between muffin tins and cupcake tins! I always learn something when I watch your videos. 🤍

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