EASY COOKIE RECIPES THE BEST MONTHLY FREEZER MEAL PREP RECIPES COOK WITH ME LARGE FAMILY MEALS

47 thoughts on “EASY COOKIE RECIPES THE BEST MONTHLY FREEZER MEAL PREP RECIPES COOK WITH ME LARGE FAMILY MEALS”

1. Love this video. It was very thoughtful of you to remember others at this time of the year. And your girls are so adorable and beautiful. It's a joy watching families create memories together. You can't get those back! Merry Christmas and a healthy, safe, prosperous New Year!!!🎄🎁

2. Loved this! Thank you

3. Yes!!
   We make the blossom cookies every year. There is also a keto version that is really good!

4. They all looked delicious. Chocolate chip cookies and the cake would be my choices

5. The Tandy Kakes would be so good with marshmallow fluff instead of peanut butter!

6. We make Peanut Butter Blossoms every year, too!

7. I think they all look good I may have to try some of those in my three year old daughter would love them

8. I really enjoyed every minute of this video. Love seeing the girls helper out. Great fun!!

9. All the cookies look so good! I definitely need to make myself a candy cake for my upcoming birthday! I love that you made cookies for your neighbors.

10. You might enjoy using an offset spatula. It makes frosting big surfaces so easy.

11. I have a bar recipe called creme de menthe bars that is almost like what you made for the bar I can send the recipe if you like it

12. ❤❤❤I love making peanut butter blossoms. I use butter in place of crisco and I think it makes them taste so good. I’ve never heard of Tandy cakes. I will have to give that one a try!

13. I’d love to know more about your big mixer! What brand/size is it?

14. What mixer do you have? I looked on your amazon but couldn’t find it.

15. I make the kisses cookies every year. When I began making them they put the chocolate stars in the middle then came the kisses. Loved your videos!

16. I want to make your chocolate chip cookies but can’t make out the recipe card!! They look so good. I love your videos and your girls are beautiful

17. Everything looks yummy!!!!

18. my fave is the last.. the candy cake.. WOW Im deff gonna try that, curious though , what did you wrap them with individually.. they look store bought.. nice video.. have a great weekend

19. 💜💜💜💜💜

20. I love, love seeing you and your girls having fun and making your favorite cookies! You are so blessed to have those sweet girls! I love doing cooking, baking, and crafting with kids. My son loves molasses cookies and raspberry thumbprint cookies. I only make them at Christmas time. I love the recipes! I am a big cake lover. BTW…I just ordered that oil dispenser.

21. Just a suggestion, dip the maple cookies into the glaze instead of spreading the glaze on each cookie . Much quicker and neater appearance.

22. Where did you get the golden retriever mugs?

23. I am a mint lover too. Have you had or tried peppermint bark from Costco?

24. Hi Adaline, what temp & time do you bake the pudding cookies, I did not see that on the recipe card.. I’m excited to make and try those

25. I've seen a banana pudding cookie before with vanilla wafers. I think we're doing it for Santa.

    Your pans are SOOO clean. Were they new?

26. Im new here and I absolutely adore this channel! You have such fantastic content

27. We make Hershey kiss cookies every year also. We roll our cookie balls in colored sugar before we put them on the cookie sheets to bake them. Enjoyed all the recipes and your adorable helpers. Thanks

28. Loved watching those girls of yours – FUN TIMES!

29. What great cookie ideas. Thank you for sharing these with us. I will be making the maple cookies and the dipped wafers.

30. I really would love to make the pudding cookies. What are the numbers that your mom wrote next to the ingredients?

31. Hershey kiss cookies are a must, they remind me of my aunt. She made them every Christmas.

32. Peanut butter blossoms are my favorite this time of year!!!

33. On the chocolate chip recipe you have a note about baking powder. Did you change the recipe?

34. I make the peanut butter "blossom" cookies using the ESP cookie dough….1 cup peanut butter, 1 egg, 1 cup sugar. Mix, put in fridge. Scoop out small amounts, roll into balls, bake 10 minutes at 350. I used chocolate stars because I felt Hershey's kisses were too much chocolate plus very expensive. I even use chocolate coating discs. Everyone loves them plus no flour in cookies.

35. What brand mixer do you use? I'm new to baking and I'd like to buy a mixer but I have no idea which is a good one, especially since they are pretty expensive.

36. Will try the Dipped Wafers

37. Just ordered the dispenser through your link. Brilliant!

38. Not sure if this would help with the sponge cake instead of doubling it do one and a half of the recipe and cook it in that pan size.

39. New sub MERRY CHRISTMAS Everyone

40. Okay so I made the chocolate chip cookies from this recipe. Hands down the best cookies I’ve ever had. My hubby is not a sweets person and he could not stop eating them. I’ve made them 3x now sooo good!

41. ❤️❤️❤️

42. Circling back, I made the pudding cookies for Xmas this year and oh- my- gosh!!! They were a HIT. They should be called disappearing cookies, because that's what they were. Also they were called dangerous. Making again for a friend who is grieving and could use a sweet to manage the bitter. <3 Thanks so much.

43. I use chocolate stars instead of kisses. I find the Hersheys get hard and the stars are softer even when cooled. Great video. I have to try the maple cookie! Yum

44. He ssk if waa milk of chaco i say no

45. ❤❤❤❤❤

46. My Mom made those Maple Cookies and she often added nuts. They're so good 😋

47. The sheer number of times ive come back to re watch this video for cookie ideas they all look so good. The pudding ones ate such a hit!

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