We are all about easy meals, but making them affordable is even better! These 3 recipes are a breeze to throw together, and taste delicious!
We have 1 Instant Pot Keto recipe, one loaded with carbs, and the other a healthy dinner idea!
I would love to hear what kind of recipes or dinner ideas you want to see! Hope you have a good Monday and stay warm!
Find the recipes below:
Instant Pot BBQ Wings:
Ingredients:
3 pounds chicken drums or wings
1/2 tablespoon seasoned salt
1 cup water
Favorite Buffalo Sauce
Directions:
Toss chicken wings with seasoned salt.
Pour 1 cup water into inner pot of pressure cooker. Place rack or steamer basket inside instant pot.
Place seasoned wings on rack or in steamer basket.
Close the lid and make sure the knob is turned to SEALING.
For Fresh Wings: Cook on high pressure for 10 minutes.
For Frozen Wings: Cook on high pressure for 15 minutes.
Once the cook time is done, turn the knob to VENTING to let the pressure out.
Remove chicken wings from instant pot and place in large bowl.
Pour half the buffalo sauce over the chicken wings and gently toss.
Place the chicken wings on a baking sheet lined with foil and topped with a cooking rack.
Broil chicken wings under high heat for 2-3 minutes per side to crisp up the chicken skin.
Brush the chicken wings with remaining buffalo sauce and serve with ranch dressing.
Bacon Mac and Cheese:
1/2 cup bacon bits
1 pound uncooked macaroni pasta
4 cups water
2 tablespoons unsalted butter
2 teaspoons salt
1 (5-ounce) can evaporated milk
2 cups shredded cheddar cheese
black pepper to taste
Directions:
Add the pasta, water, butter, and salt into the Instant Pot.
Close the lid and turn the knob to SEALING. Cook on high pressure for 4 minutes cook time
When time is done, turn the knob to VENTING.
Remove lid and stir in the evaporated milk, cheeses and black pepper.
Using the sauté setting, cook for about 4 minutes or until the cheese had melted, stirring frequently.
Stir in bacon and serve warm
Garnish with additional bacon if desired
Chicken Teriyaki Bowls:
1 pound boneless skinless chicken breasts, cooked
salt and freshly ground black pepper , to taste
2 cups uncooked Jasmine rice
2 1/2 cups low-sodium chicken broth (or water)
1 cup carrots
1 head fresh broccoli , chopped into florets
2 cups teriyaki sauce
Directions:
Add rice and 2 1/2 cups of water (or chicken broth) to the bottom of the instant pot. Spread into a single layer, making sure the rice is covered with water.
Add the cooked chicken and carrots to instant pot, nestling it on top of the rice.
Secure the lid, and set the valve to SEALING.
Cook on manual or pressure cook, high pressure, for 7 minutes.
Once the Instant Pot timer beeps, quick release the pressure by turning it to VENTING.
While the mixture cooks in your Instant Pot, cook your broccoli.
Fluff rice with a fork and add broccoli into the pot with the rice.
Spoon servings into bowls and top with desired amount of teriyaki sauce.
Here is my FAVORITE Instant Pot – The Instant Pot Duo:
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Cinematography and Editing Provided by: Adam Moffat (www.adammoffat.com)
#EasyandAffordable #InstantPotDinners #InstantPotRecipes
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Those wings are too light skin!!! Lol.
What was the brand of teriyaki sauce with the sesame seeds?
What was the brand of teriyaki sauce with sesame
Hi ladies, I'm new to the instant pot world and love your video tutorials. I discovered this neat tip by accident!!!
When I realized I couldn't add the broccoli during cooking, I added the uncooked broccoli right after I vented and replaced the lid for 5 min. There is enough steam left in the pot to cook the broccoli perfectly. ☺
I have tried several macaroni and cheese recipes and this is BY FAR my favorite one yet!
Hi Kristan and Kendra. Fantastic meals, I like them all. That mac and cheese looks soooooo good, and simple too. Thanks for more great recipes and tips… Hugs. Claudia
What if you don’t want to broil the chicken wings after? Do you have to do that step?
How long do I cook the chicken wings if they are frozen.
The teriyaki chicken looks amazing I’ll have to try that
Can I cook more than six wings at one time in the instant pot for the 10mins?
love all your videos. Thank you! How can I print them?
Add some ALREADY cooked broccoli without the stalks to the Mack and cheese and bacon. YUMMY DELICIOUS !!!
Love your channel. Can I ask why evaporated milk and not regular in the mac & cheese?
Link to the steamer basket please?
Try adding some steamed broccoli to your Mac and cheese with the bacon……… YUMMY DELICIOUS !!!!!!!!
Can you slow cook the teriyaki bowl recipe
If you add a little diced onion it will be an unbelievable food
Thank you !
Help! Does anyone know the name of the teriyaki sauce they use? Thanks!
What's great, IMO, about the chicken & rice recipe is that you don't need to use JUST teriyaki sauce. You could make this in whatever version you want! Switch it out for a cheddar or cream version just as easy.
I doubt that most of your viewers are 'guys'.
So once you used a oven in a instant pot video👎🏽
Maybe try using REAL carrots in your recipes. They say those baby carrots (some call them fake, genetically fab) & that they are Not for cooking, but for snacking, dips, salads etc. raw eating not cooking with. They don’t add any real flavor to your recipes. Try real carrots, you’ll notice a big difference incl the texture!!
literally no one wants to learn to cook from people like this…buffalo chicken wings how could they possibly have conquered such an elaborate recipe
I just got mine delivered. “ A Duo “ can’t wait to use it. I hope you also show us the air fryer feature. Which if you do . TY mine don’t have a steamer basket. Can I get the one you have on Amazon?
I’m a cook. Broil them on a higher rack. A bit more brown. I just bought the duo and I hope the air fryer feature works good.
Where can I get this steam basket?
How much is 1 cup of water in ml?
You're gonna need a LOT more wings!
Great easy to use and practical appliance addition to any kitchen