Espaguete à Bolonhesa

Spaghetti Bolognese

Pastas

Spaghetti: An Irresistible Classic

Few things in cooking are as comforting as a plate of spaghetti with Bolognese sauce. The magic of this mixture of flavors is capable of transporting us to special moments, full of flavor and heat. Let's prepare this classic recipe together, and I promise it will be a real hit in your kitchen!

Two Ingredients Magic

Sauce

We start by gathering what we need for the heart of this dish:

  • 2 tablespoons of oil
  • 3 tablespoons of MAGGI® Da Horta Mix Onion and Garlic with Red Pepper
  • 300 g of ground duckling
  • Half chopped red pepper
  • 8 tomatoes, skinned and seeded
  • 1 tablespoon chopped basil
  • 1 tablespoon oregano
  • 2 tablespoons of sugar
  • 1 cup (tea) boiling water

Noodle

Furthermore, we cannot forget the essentials for spaghetti:

  • 5 liters of water
  • 2 tablespoons of salt
  • 500 g spaghetti noodles

Preparation: Step by Step Flavor

Sauce

The sauce is the soul of the dish. Let's bring it to life:

  1. In a large pan over medium heat, heat the oil and add the MAGGI Da Horta with Pepper. Stir for 1 minute, until the aromas blend and create a symphony of flavors.
  2. Then add the meat and sauté for 5 minutes, until golden and all the flavor is released.
  3. Add the pepper and sauté for another 1 minute, just to coat all the ingredients.
  4. Remove this mixture from the pan and set aside.

In the same pan, continue the magic:

  1. Over medium heat, add the tomatoes, basil, oregano and sugar, mixing everything. Let this feast of flavors take shape!
  2. Carefully pour in the water and increase the heat. Let it cook for about 10 minutes, until it becomes a thicker and more irresistible sauce.
  3. Add the ground meat to the sauce and set this wonder aside.

Noodle

While the sauce gains even more flavor, let's take care of the pasta:

  1. In a large pan, add the water and salt. Let this mixture of water and salt come to the surface – it's time for the spaghetti to bathe in flavor.
  2. Once the water is full, add the spaghetti and cook according to the package instructions. That's when it transforms into something magnificent!
  3. Once it's at the right point, drain the spaghetti and add it to the hot sauce. This union is a true marriage of flavors!
  4. Serve immediately and get ready for the compliments. After all, this explosion of flavor deserves to be shared.

The Final Touch: Love and Sharing

Ah, the secret to this recipe goes beyond the ingredients and preparation. It’s the care and dedication you put into each step that makes all the difference. Invite family, friends or that special someone to join you on this gastronomic experience.

Get ready for smiles, compliments and, of course, that feeling of satisfaction that only a good home-cooked meal can provide. After all, food has the power to bring people together and create unforgettable memories. So, get to work and enjoy!