Preparation time
15
minutes
Time in the AirFryer
10
minutes
Ingredients:
- TO MAKE THE DOUGH:
- 1/2 Cup of flour.
- 1 ovo.
- 100 ml of milk.
- 1 tablespoon of oil.
- 1 tablespoon of grated parmesan.
- 1 teaspoon of yeast powder.
- Salt to taste.
- FOR THE FILLING:
- Chopped ham.
- Chopped mozzarella cheese.
- Chopped seedless tomato.
- Chopped olive.
- Oregano.
- Grated Parmesan for sprinkling.
INSTRUCTIONS:
- HOW TO MAKE THE DOUGH:
- In a bowl, place all the ingredients for the dough described in the list above and mix well.
- HOW TO MAKE THE FILLING:
- Place all the ingredients for the filling described in the list above (except the parmesan) in a bowl and mix well.
- Place the size at the bottom of the mold, which can be aluminum or silicone.
- Add the filling, cover with a little more and sprinkle with grated parmesan.
- Place in an Airfryer already preheated to 200°C and leave for approximately 10 minutes.
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